The Superfood of India: Makhana
The delightful powerhouse of goodness: Makhana is crunchy, light and energizing ancient Indian Snack that is gluten and guilt free with crisp and wholesome wonder. It is rich in nutrition and deeply rooted with natural boost of your health while enjoying subtle taste of it.
Makahana is type of seed derived from the Euryale ferox plant. They are also known as Fox nuts or Lotus seeds. They are used in medicine and have lots of health benefits. It’s a whole rounded diet that is also recommended for babies. Makhana is rich in protein, carbohydrates, fiber and antioxidants and good source of calcium, magnesium, iron, zinc and potassium. Best part is they are vegan and low in calories.
They promote digestion, weight loss; manage blood pressure, blood sugar and depression. Certain compounds found in Makhana are having powerful anti-aging properties and also promote skin health. Studies have also proven that it is good for respiratory system and kidney also reduces the risk of heart disease.


